The food at La Perouse is French inspired in terms of style and is meticulously prepared with love. Informal and relaxed, table d'hôte dinner by local chef, Amanda Garner, from Sorella served at La Perouse (bookings essential).
The menu features local produce and organic vegetables and fruit. We are lucky being situated on the great ocean road with an abundance of fantastic artisan food producers close by. We hope you join us for dinner with the other guests and occasionally Lorne locals.
We look forward to welcoming you at La Perouse for dinner.
Current Menu ( Seasonal)
Orange, pumpkin & chestnut soup
Barwon Lamb tagine & rice
Chicken, bacon & artichoke pie
Sticky date pudding with caramel sauce
Fruit crumble with cream
Lemon tart with cream or icecream